A newspaper advertisement from 1948 claims the status of the only restaurant in town to serve pizza pie, a dish that Elvira Casale added to the menu in the early 1940s at the request of two women visiting Reno from the East Coast. Since that first order, the pizza has been made in pie tins. | Date: March 26, 1948 | Source: Reno Evening GazetteDownload Original File
